ALAGA Cane Syrup was formulated over 100 years ago, in 1906, by founder, Louis Broughton Whitfield, Sr. He developed a superior flavor for his thick, dark cane syrup blend with an outstanding taste, which has stood the test of time. Whether you are cooking with ALAGA Cane Syrup or using it as a topper on your pancakes, waffles, or biscuits, ALAGA Cane Syrup—our signature product—continues to remain a family favorite.